- Description: The shagbark hickory is a tall, deciduous tree reaching up to 30 meters in height, known for its distinctive peeling bark. It produces large, compound leaves with five to seven leaflets and bears hard-shelled nuts that are enclosed in a thick, green husk. The nuts have a rich, buttery flavor and are prized for their culinary uses, especially in baking and as a snack. Hickory wood is also highly valued for its strength and is commonly used in tool handles and furniture.
- Companions: Clover, comfrey, garlic, yarrow.
- Preparation: Choose a sunny site with well-drained soil. Amend with compost.
- Planting: Space trees 12-15 meters apart. Plant in early spring or autumn.
- Pruning: Prune in winter to remove dead or damaged branches.
- Other Suggestions: Mulch to retain moisture. Protect young trees from strong winds.
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